A healthful plant-based diet is linked to an 11% lower risk of breast cancer and a 28% reduction in mortality for those already diagnosed. New research from 70,000+ participants shows that high intake of vitamins B2, C, and magnesium, combined with low sodium, significantly improves survival.

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"They're losing lots of habitat - lots of woodland," says Spencer. "And we're also knocking down old buildings, making our homes warmer, more airtight - there are less places for them to go."

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